York Mills


We invite you to feast by the fire among family and friends at Babel. Our chefs pay tribute to the culinary traditions of countries bordering the Mediterranean Sea – including Greece, Turkey, Israel, Morocco and Lebanon – reflecting the cultural mosaic that influences these cuisines.

Special menu

By chef: Chef Andrew Piccinin

Beef Tartar

Syrian “kibbeh nayyeh” is a preparation of raw beef, with bulgur wheat, onions, & spices

Pairing: Estrella Damm draught

It’s a delicious way to start a meal, and the freshness of the dish pairs splendidly with Estrella.